Bananas in Cocktails! “86” the Agave or simple syrup and try this idea in your next rum, tequila, gin, or vodka concoction. The small manzano bananas, named for their apple-y taste ( manzana is Spanish for apple) that get black when ripe would also work. So refreshing and not over the top banana flavor because of the balance brought by the citrus. If you haven’t tried @liveloveleblon it’s a must, especially if you enjoy citrus, and refreshing types of drinks. Yum.

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